A Night at the Museum
When
Friday 25th July
18:00 – 21:00
Where
Domaine Naturaliste
160 Johnson Rd, Wilyabrup WA 6280
Cost
$195+BF
About this Event
Domaine Naturaliste and Tiller Dining serve up a very special four-course dinner, perfectly paired with a rare selection of museum release wines from the award-winning label. Chef George Cooper does zero carbon farm to table dining, inspired by English Michelin and a rebel streak that takes dishes to icon status. This match-up takes place in Domaine Naturaliste’s stunning cellar door. A glorious eve for lovers of refined food and wine, but edgy.
Terms & Conditions page of this website.
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Your ticket includes a four course menu with each course matched to a museum release Domaine Naturaliste wine.
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This event is suitable for guests over the age of 18. Please bring your ID.
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This event is located in Wilyabrup. Please contact Gannaways on [email protected] if you wish to arrange group transport to this event.
